The following pieces are a series of real estate and financial round tables that I led as executive editor of Avenue magazine, working with the participants and members of the senior sales team to create advertiser-driven content.
The below pieces are a part of a series of 60-plus articles I wrote during summer 2015 to promote the three Dan’s Papers summer food and wine events, known under the umbrella title as Taste of Summer. I was charged with interviewing all of the local chefs and wine-makers involved in the events, including the celebrity hosts. The promotional articles ultimately helped to drive 6,000-plus ticket sales. In keeping with Dan’s Papers focus on being a "Hamptons Original" and an insider’s guide to all things Hamptons, I crafted the questions to focus on eating local, on generating excitement for the event, and on offering information on area restaurants.
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